Creamy Vegetable and Rice Soup Mix
Packed with scrumptious veggies—potatoes, celery, onions, carrots, and tomatoes—and hearty rice, this soup promises to please even the pickiest of eaters, who will find it well-seasoned, creamy, and bursting with flavor.
Rice, Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Dipotassium Phosphate, Mono and Diglycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Potatoes, Onions, Celery, Carrots, Tomatoes), Natural Flavor, Sea Salt, Sugar, Garlic, Spices.
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****
4 servings – Bring 8 cups of water to boil. Slowly whisk in entire package of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.
2 servings – Bring 4 cups of water to boil. Slowly whisk in ½ of package (2/3 cup) of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.
Net Weights 4 serv. = 10.5 ounces 299 grams
Uses Sea Salt
No Trans Fats
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